Thanksgiving
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Welcome cocktail and appetisers for the table
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New England clam and mussel chowder with smoked bacon and leeks
Grilled winter pumpkin and radicchio salad (VG GF)
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Roast turkey, sweet potato gratin, collard greens, cornbread and gravy
Wild mushroom risotto, chestnuts and smoked cheddar (GF)
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Cherry pie, chantilly cream and custard
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£65 per person